
Lions are voracious carnivores; they can require up to seven kilograms (15 lbs) of
meat per day. Large
mammals, like this
African Buffalo, comprise an important part of a their diet.
A 'carnivore' (), meaning 'meat eater' (
Latin ''carne'' meaning 'flesh' and ''vorare'' meaning 'to devour'), is an
animal with a
diet consisting mainly of
meat, whether it comes from animals living or dead (
scavenging). Some animals are considered carnivores even if their diets contain very little meat but involve preying on other animals (e.g., predatory
arthropods such as
spiders or
mantids that may rarely consume small ''vertebrate'' prey). Animals that subsist on a diet consisting only of meat are referred to as
obligate carnivores. Plants that capture and digest insects are called
carnivorous plants. Similarly fungi that capture microscopic animals are often called
carnivorous fungi. The designation "hypercarnivore" is used in
paleobiology to describe
taxa of animals which have an increased slicing component of their
dentition relative to the grinding component.
[1]
Classification
Carnivores that eat
insects and similar invertebrates primarily or exclusively are called
insectivores, while those that eat
fish primarily or exclusively are called
piscivores. Carnivory that entails the consumption of members of an organism's own species is referred to as
cannibalism. This includes
sexual cannibalism and cannibalistic
infanticide.
The word "carnivore" sometimes refers to the
mammals of the Order
Carnivora, but this can be misleading. Although many Carnivora fit the first definition of being exclusively meat eaters, not all do. For example,
bears are members of Carnivora that are not carnivores in the dietary sense.
There are also several genera containing
carnivorous plants, and several phyla containing
carnivorous fungi. The former are predominantly insectivores, while the latter prey mostly on microscopic
invertebrates such as
nematodes,
amoeba and
springtails.
Prehistoric mammals of the crown-clade
Carnivoramorpha (Carnivora and
Miacoidea without
Creodonta), along with the early Order Creodonta, and some mammals of the even early Order
Cimolesta, were true carnivores. The earliest carnivorous mammal is considered to be the ''
Cimolestes'' that existed during the Late Cretaceous and
Tertiary Periods in North America about 65 million years ago. Most species of Cimolestes were mouse to rat-sized, but the Late
Cretaceous Cimolestes magnus reached the size of a
marmot, making it one of the largest
Mesozoic mammals known (20-60g). The cheek teeth combined the functions of piercing, shearing and grinding, and the molars of
Palaeoryctes had extremely high and acute
cusps that had little function other than piercing. The
dentition of Cimolestes foreshadows the same cutting structures seen in all later carnivores. While the earlier smaller species were
insectivores, the later marmot-sized
Cimolestes magnus probably took larger prey and were definitely a carnivore to some degree. The cheek teeth of
Hyracolestes ermineus (an
ermine-like
shrew - 40g) and
Sarcodon pygmaeus ("pygmy flesh tooth" - 75g), were common in the Latest
Paleocene of Mongolia and China and occupied the small predator niche. The cheek teeth show the same characteristic notches that serve in today's carnivores to hold flesh in place to shear apart with cutting ridges. The
theropod dinosaurs such as ''
Tyrannosaurus rex'' that existed during the late
Cretaceous, although not mammals, were "obligate carnivores".
Obligate carnivores

This
tiger's sharp
teeth and strong jaws are the classical physical traits expected from carnivorous mammalian
predators
An ''obligate'' or ''true carnivore'' is an animal that subsists on a diet consisting ''only'' of meat. They may consume other products presented to them, especially
animal products like
cheese and
bone marrow or sweet sugary substances like
honey and
syrup, but, as these items are not essential, they do not consume these on a regular basis. True carnivores lack the
physiology required for the efficient
digestion of vegetable matter, and, in fact, some carnivorous mammals eat vegetation specifically as an
emetic.
Characteristics of carnivores
Characteristics commonly 'associated' with carnivores include organs for capturing and disarticulating prey (teeth and claws serve these functions in many vertebrates) and status as a
hunter. In truth, these assumptions may be misleading, as some carnivores do not hunt and are
scavengers (though most hunting carnivores will scavenge when the opportunity exists). Thus they do not have the characteristics associated with hunting carnivores. Carnivores have comparatively short digestive systems as they are not required to break down tough cellulose found in plants.
Plant material
In most cases, some plant material is essential for adequate nutrition, particularly with regard to
minerals,
vitamins and
fiber. Most wild carnivores consume this in the
digestive system of their prey. Many carnivores also eat herbivore
dung, presumably to obtain essential
nutrients that they could not otherwise obtain, since their dentition and digestive system do not permit efficient processing of vegetable matter.
As human food
Large predatory land carnivores are rarely used for human food. There may also be concerns of higher levels of heavy metals compared to meat from herbivores.
Carnivores are
forbidden to be eaten according to
Jewish and
Islamic dietary laws.
List of carnivores

In contrast to the tiger, these
Emperor penguins show that teeth and claws are not necessary to be a carnivore. They feed on crustaceans, fish, squid, and other small marine life.
★
Felines, ranging from
domestic cats to
lions,
tigers, and other large predators.
★
Canines, such the
Gray Wolf,
Red Wolf,
Red Fox and
coyote.
Domestic dogs are broadly considered carnivorous. The
Smithsonian Institute has listed them as carnivores, because of their dental makeup and digestive tract..
★
Hyenas
★ Some
mustelids, including
ferrets
★
Polar Bears
★
Pinnipeds (
seals,
sea lions,
walruses, etc.)
★
Dolphins
★
Toothed whales
★
Carnivorous Marsupials, such as the
Tasmanian Devil
★
Birds of prey, including
hawks,
eagles,
falcons and
owls
★ Scavenger birds, like
vultures
★ Several species of
waterfowl including
gulls,
penguins,
pelicans,
storks, and
herons
★
Anurans (
frogs and
toads)
★
Snakes
★ Some
lizards, such as the
Gila Monster
★
Crocodilians
★
Sharks and many other species of fish
★
Octopuses and
squid
★
Spiders,
scorpions, and many other
arachnids
★
Mantids,
Giant water bugs, and many other insects
★
Cnidarians
See also
★
Carnivorous plant
★
Carnivorous fungus
★
Insectivore
★
Piscivore
★
Cannibalism (zoology)
★
Carnivorism
Compare and contrast
★
Herbivore
★
Omnivore
★
List of vores
★
Vegetarianism