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'Disembowelment' ('evisceration') is the removing of some or all of vital
organs, usually from the
abdomen.
Disembowelment as torture
If performed on a living creature, the results are, in virtually all cases, fatal. It has historically been used as a severe form of
capital punishment. The last organs to be removed were invariably the
heart and
lungs so as to keep the condemned alive (and in pain) as long as possible.
★ In
England, the punishment of being "
hanged, drawn, and quartered" was typically used for men convicted of
treason. This referred to the practice of hanging a man from the neck (but removing him before
death), disemboweling him, and
decapitating him and dividing the body into four pieces. The man's head and quarters would often be displayed as a warning to others. As part of the disemboweling, the man was also typically
castrated and
emasculated and his genitals and entrails would be burned.
Women, for modesty's sake, were instead
burned alive. (However, on the
Isle of Man this 'mercy' was denied and women convicted of treason were
hanged, drawn and quartered as well.)
★ In the
Netherlands and
Belgium the '''vierendelen''' (literally "to divide in four"), a practice where the arms and legs were tied to horses and the
abdomen was sliced open. This punishment was meant exclusively for the punishing of a person who had committed
regicide.
★ In
Japan, disembowelment played a part as a method of execution or of the ritualized
suicide by a
samurai. In killing themselves by this method, they were deemed to be free from the dishonor resulting from their crimes. The most common form of disembowelment was referred to in Japanese as ''
seppuku'' (where the term "''hara-kiri''," literally "stomach cutting," is regarded as vulgar), involving two cuts across the abdomen, sometimes followed by pulling out one's own innards. The act of
beheading, in most cases by one's best servant, was added to this ritual suicide in later times in order to shorten the suffering of the samurai or leader, an attempt at rendering the ritual more humane. In the English language, ''hara-kiri'' and ''seppuku'' are often treated as synonyms.
Animal slaughter
Evisceration is often a term used in relation of the
slaughter of animals for food. The term actually refers to the removal of the internal organs of a slaughtered animal before it is
butchered (separated into different cuts of meat by a
butcher) for sale. While in most documented procedures the animal being eviscerated is already dead, there are also many cases that the animal is still alive when the evisceration is carried out.
Embalming
At various points in time and in some cultures, removal of the internal organs was performed as part of the embalming process.
Mummification
The process of
mummification, especially as practised by the ancient Egyptians, entailed the removal of the internal organs prior to the preservation of the remainder of the body. The organs removed were then stored in
canopic jars and placed in the tomb with the body.