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'Greens Restaurant' is a vegetarian restaurant[1] overlooking the Golden Gate Bridge in the Fort Mason Center in the Marina District, San Francisco, California.
Greens Restaurant was founded by the San Francisco Zen Center in 1979.[2][3]
★ ''The Greens Cookbook.'' Deborah Madison with Edward Espe Brown. Random House Broadway imprint. ISBN 0767908236, ISBN 978-0767908238.
1. "Fresh seafood, produce mold 565 Clay's success - San Francisco restaurant." Alan Liddle
2. "Staff of Life Not Enough For Tassajara." Peter Sinton
3. "It's good to be greens." Eileen Hansen
★ California Cuisine
★ Green Gulch Farm
★ Tassajara Zen Mountain Center
★ Greens Restaurant
'Greens Restaurant' is a vegetarian restaurant[1] overlooking the Golden Gate Bridge in the Fort Mason Center in the Marina District, San Francisco, California.
Greens Restaurant was founded by the San Francisco Zen Center in 1979.[2][3]
| Contents |
| Books |
| References |
| See also |
| External links |
Books
★ ''The Greens Cookbook.'' Deborah Madison with Edward Espe Brown. Random House Broadway imprint. ISBN 0767908236, ISBN 978-0767908238.
References
1. "Fresh seafood, produce mold 565 Clay's success - San Francisco restaurant." Alan Liddle
2. "Staff of Life Not Enough For Tassajara." Peter Sinton
3. "It's good to be greens." Eileen Hansen
See also
★ California Cuisine
★ Green Gulch Farm
★ Tassajara Zen Mountain Center
External links
★ Greens Restaurant
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