JULIET GLASS
'Juliet Glass' (born 1971) is a writer and food critic, currently residing in Minneapolis. She is the daughter of JoAnne Akalaitis and Philip Glass. She has contributed articles to Minnesota Monthly, Food Arts and the New York Times. She received a B.A. in history from Reed College in 1992, and went on to study history at the Johns Hopkins University before moving to Minneapolis. As a young girl, she occasionally participated in performances of her father's compositions and also in stagings of a number of theatrical works,[1] though her contributions became less frequent as she grew older.
1. Stage: Talking Band's 'Soft Targets', Mel Gussow, , , The New York Times, 1981
★ "Sauté briefly, and adjust the saxophone." ''The New York Times'' (February 22, 2006).
★ "Savoring dessert." ''Minnesota Monthly'' (March 2007).
★ "Here Comes Sherry!" ''Food Arts'' (October 2006).
| Contents |
| References |
| External links |
References
1. Stage: Talking Band's 'Soft Targets', Mel Gussow, , , The New York Times, 1981
External links
★ "Sauté briefly, and adjust the saxophone." ''The New York Times'' (February 22, 2006).
★ "Savoring dessert." ''Minnesota Monthly'' (March 2007).
★ "Here Comes Sherry!" ''Food Arts'' (October 2006).
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