PROTEIN LIGANDS

In biochemistry, a 'protein ligand' is an atom, a molecule or an ion which can bind to a specific site (the binding site) on a protein. Interactions between any protein and its ligands are fundamental and essential for the protein to function properly.
Main methods to study protein-ligand interactions are principal hydrodynamic and calorimetric techniques, and principal spectroscopic and structural methods such as

Fourier transform spectroscopy

Raman spectroscopy

Fluorescence spectroscopy

Circular dichroism

Nuclear magnetic resonance

Mass spectrometry

Atomic force microscope

Paramagnetic probes
The dramatically increased computing power of supercomputers and personal computers has made it possible to study protein-ligand interactions also by means of computational chemistry. For example, a worldwide grid of well over a million ordinary PCs was harnessed for cancer research in the project grid.org, which ended in April 2007. Grid.org has been succeeded by similar projects such as World Community Grid, Human Proteome Folding Project, Compute Against Cancer and Folding@Home.

This article provided by Wikipedia. To edit the contents of this article, click here for original source.

psst.. try this: add to faves