SERINE
| 'Serine' | |
|---|---|
| Systematic name | (''S'')-2-amino-3-hydroxypropanoic acid |
| Abbreviations | 'Ser S' |
| Chemical formula | C3H7NO3 |
| Molecular mass | 105.09 g mol-1 |
| Melting point | 228 °C |
| Density | 1.537 g cm-3 |
| Isoelectric point | 5.68 |
| p''K''a | 2.13 9.05 |
| CAS number | [56-45-1] |
| PubChem | 5951 |
| EINECS number | 200-274-3 |
'Serine' (IPA ) is an organic compound with the formula HO2CCH(NH2)CH2OH. It is one of the 20 naturally occurring proteinogenic amino acids. Its three letter code is Ser, its one letter code is S, and its codons are UCU, UCC, UCA, UCG, AGU and AGC.[1] Only the L-stereoisomer appears naturally in proteins. It is not essential to the human diet, since it is synthesized in the body from other metabolites, including glycine. Serine was first obtained from silk protein, a particularly rich source, in 1865. Its name is derived from the Latin for silk, ''sericum''. Serine's structure was established in 1902. The hydroxyl group attached makes it a polar amino acid.
| Contents |
| Biosynthesis |
| Function |
| Metabolic |
| Structural |
| Signaling |
| Chemical Synthesis |
| See also |
| References |
| External links |
Biosynthesis
The synthesis of serine starts with the oxidation of 3-phosphoglycerate forming 3-phosphohydroxypyruvate and NADH. Reductive amination of this ketone followed by hydrolysis affords serine. Serine hydroxymethyltransferase catalyzes the reversible, simultaneous conversions of L-serine to glycine (retro-aldol cleavage) and 5,6,7,8-tetrahydrofolate to 5,10-methylenetetrahydrofolate (hydrolysis).[2]
Function
Metabolic
Serine is important in metabolism in that it participates in the biosynthesis of purines and pyrimidines. It is also the precursor to several amino acids, including glycine, cysteine, tryptophan (in bacteria). It is also the precursor to numerous of other metabolites, including sphingolipids. Serine is also a precursor to folate which is the principal donor of one carbon fragments in biosynthesis.
Structural
Serine plays an important role in the catalytic function of many enzymes. It has been shown to occur in the active sites of chymotrypsin, trypsin, and many other enzymes. The so-called nerve gases and many substances used in insecticides have been shown to act by combining with a residue of serine in the active site of acetylcholine esterase, inhibiting the enzyme completely. Without the esterase activity that usually destroys acetylcholine as soon as it performs its function, dangerously high levels of this neurotransmitter build up, quickly resulting in convulsions and death.
As a constituent (residue) of proteins, its side chain can undergo O-linked glycosylation. This might be important in explaining some of the devastating consequences of diabetes. It is one of three amino acid residues that are commonly phosphorylated by kinases during cell signaling in eukaryotes. Phosphorylated serine residues are often referred to as 'phosphoserine'. Serine proteases are a common type of protease.
Signaling
D-serine, synthesized by serine racemase from L-serine, serves as a neuronal signaling molecule by activating NMDA receptors in the brain.
Chemical Synthesis
Serine is prepared from methyl acrylate.[3]
See also
★ Serine aggregation properties in Serine octamer clusters
References
1. Nomenclature and Symbolism for Amino Acids and Peptides IUPAC-IUBMB Joint Commission on Biochemical Nomenclature
2. Nelson, D. L.; Cox, M. M. "Lehninger, Principles of Biochemistry" 3rd Ed. Worth Publishing: New York, 2000. ISBN 1-57259-153-6.
3. Carter, H. E.; West, H. D. “dl-Serine” Organic Syntheses, Collected Volume 3, p.774 (1955). http://www.orgsyn.org/orgsyn/pdfs/CV3P0774.pdf
External links
★ Computational Chemistry Wiki
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