TART

A 'tart' is a pastry dish, usually sweet, that is a type of pie with an open top that is not covered with pastry. The ''Tarte Tatin'' is a particular kind of "upside-down" tart, of apples, other fruit, or onions.

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See also

See also

★ Bakewell tart

★ Butter tart

★ Egg tart

★ Poptart

★ Gypsy tart

★ Neenish tart

★ Treacle tart

★ Linzer Torte