dream job of a lifetime! :)  

Crystal introducing onboard cheese sommeliers 

Crystal Cruises has introduced professionally trained and certified cheese sommeliers who, rather than simply suggesting cheese selections, ascertain the finer nuances of guests’ palates. Crystal sommeliers will introduce travellers to samplings of new flavours, textures and cheese combinations that compliment food and wine -- adding sophistication and knowledge to passengers’ culinary experiences. The sommeliers will be introduced this month on Crystal Symphony and Crystal Serenity following intensive training and certification supervised by Professor Gerhard Ebner of the International Cheese Academy of the Hotel and Tourism School in Bad Gleichenberg, Austria. (www.crystalcruises.com)